The results have been well worth the effort though:
6 Pints of Dutch Cherry Sauce(Cherry and almond to use as a topping/pie filling) and 5 pints plus a few 1/2 pints of Sweet Cherry Jam. She had one thing of the Sweet Cherry Jam that didn't quite fill enough to can, so we already sacrificed that half jar on some bread, and it is AMAZING.
Guess I can't complain too much about having to help clean the dishes afterwards...
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