Think those are ready to go.

Last week I started sprouting a batch of lentils for our chickens, and due to menu planning and grocery shopping, we had plenty of other leftovers for the birds to eat all weekend.  As such, I've just kept watering and draining the lentils to keep them from drying out.

As a result, I think I've got something that is closer to being fodder than it is to being 'sprouts'.

 

 

Oh, I'm sure the chickens will hate that.

And if they do hate it, well, I've got a crock-pot with their names on it.